After a boy is confronted with death for the first time, he turns to his imagination for protection and understanding.

When Chef Carl Casper suddenly quits his job at a prominent Los Angeles restaurant after refusing to compromise his creative integrity for its controlling owner, he is left to figure out what's next. Finding himself in Miami, he teams up with his ex-wife, his friend and his son to launch a food truck. Taking to the road, Chef Carl goes back to his roots to reignite his passion for the kitchen -- and zest for life and love.

New York restaurateur Caroline inherits a café in Lemon Myrtle Cove, Australia. While there, she starts falling for the place and its people, particularly Simon, the café’s charming local chef.

Talented chef, Courtney Preston’s life has been turned upside down ever since the passing of her father, who was the master chef of her family’s famous restaurant. Now her family business is failing, her love life is in shambles, her passion for cooking has died and her childhood best friend and fellow chef Jake Turner has left town to find work in the big city.

A former starred chef, Laure Grenadier now devotes herself to her activities as a food critic for the channel she created on the Internet. She is also careful to keep her distance from her ex and father of her daughter Amandine, the police captain Nicolas Garnier as Laure has not digested the fact that he left her for a younger woman. However, when a wave of crimes strikes the restaurant owners of Lyon, Laure's resolutions are shattered. Nicolas and his new assistant Baptiste understand that Laure's position in the very closed world of Lyon's restaurant industry and the respect she inspires in the regional chefs are invaluable assets for their investigation. Emotionally involved - her uncle is the first victim - Laure lets herself be convinced to serve as their informant.

Mina has everything going for her, but her world is turned upside down when work sends her to her hometown in Tennessee where she must convince an old, stubborn restaurant owner to sell his property. There is just one problem- the restaurant is now owned by her ex-boyfriend Clay, who claims he will never sell. He resists her negotiations every step of the way, and all the while sparks fly.

Colette runs a coffee shop that is known for her secret and famous hot chocolate. When Marcus, a new dessert shop owner, starts to draw in Colette's customers with his very own specialty hot chocolate that tastes exactly like the recipe from her beloved grandmother, she is determined to expose him. But as she gets to know Marcus, sparks fly between the cocoa connoisseurs.

Yang is a spoiled pop star from China. When he comes to Rome for a reality show he meets young Manman, a simple girl with a big dream: becoming a great chef. The two of them will spend together a night that will change their lives.

Beloved cooking show host Billie Blessings finds herself in hot water when a dead body turns up in the car of one of her guests, a temperamental celebrity chef harboring dark secrets.

A cookbook literary agent with culinary training is tasked with helping elevate the brand of a food channel personality known for his convenience-oriented recipes. However, as the agent works with her client on a new cookbook, playfully clashing over everything from ingredients to tastes, she must choose between following the directions or her heart.