Mario Soldati accompanies us in search of genuine food, this time to discover the culinary traditions of Christmas lunch, with Father Mariano, Cesare Zavattini, the shoemaker Angelo Gatto, the baroness Aurelia Michetti and the General Lorenzo De Grandi.

Mario Soldati accompanies us once again, after the journey in the Po valley, in search of genuine foods, this time to discover the culinary traditions of Christmas lunch. Cesare Zavattini tells about the typical Christmas dishes of his region. The broadcast aired on December 17, 1958.

An Atlanta-based chef gets fired just weeks before Christmas and reluctantly takes a job with a pro baseball player who is a single dad of three and needs a live-in-chef to get him through the holidays with the kids.

Every dog has his day, but poor Dante can't seem to catch a break.

A French housekeeper with a mysterious past brings quiet revolution in the form of one exquisite meal to a circle of starkly pious villagers in late 19th century Denmark.

A computer programmer decides to become a thief. And when he starts making waves, an insurance investigator hounds him. He also meets a woman who becomes his accomplice.

binge eating, burping, vomiting and farting

An acerbic critic wreaks havoc when a hip injury forces him to move in indefinitely with a Midwestern family.