The work is a split-screen video essay that explores how housework has changed the cinema. Well before other forms of labor in the new global economy erased the line between work and life, housework (from cleaning and cooking to child-rearing) was always that with which we are never done. It seizes all of life incessantly, requiring that we envision new forms of expression and tactics of resistance.

A cooking variety show exploring the concept of “social dining” where people meet for the first time and become closer while cooking, eating, and talking together.

The depressed Miguel hosts a dinner with a childhood friend, but is surprised by the presence of his ex, Leticia, who redefines the night by bringing up an old sexual memory.

On a wedding day, women are confined to the kitchen to prepare the meal while the men wait to be served. While men talk politics and sports, women talk about their condition. A teenager observes the gap between the sexes. Co-directed by two actresses, Paule Baillargeon and Frederique Collin, The Red Kitchen is the birth of the Quebec women's cinema. The birth of the film was difficult, and funding has been largely achieved through donations from friends and a benefit concert. This war of the sexes takes place in a demanding formal research, based on the improvisation of the actors, whose preparation took place over long sessions in the workshop. The end result mixes black humour, horror and a very expressive fantasy that gave rise to heated debates.

Alvin Rakoff's adaptation of Arnold Wesker's The Kitchen for Play of the Week. The Kitchen, first preformed in 1957, was Wesker's first work and his most performed play. The Kitchen has been produced in sixty cities including Rio de Janeiro, Tokyo, Paris - where it was the first widely recognized production by Théâtre du Soleil in 1967, Moscow, Montreal and Zurich.

Bryan Ford teaches how to make remixed classics and introduces recipes infused with his Honduran heritage and his childhood in New Orleans.

After marriage, a woman struggles to be the submissive wife that her husband and his family expect her to be.

Shot in Hamlin's home kitchen, this series puts Hamlin’s passion for cooking and Renee Guilbault's expertise on full display as they share favorite recipes, practical kitchen tips and secrets for a successful dinner party that exudes casual elegance, welcoming new guests into the Hamlin kitchen each week.

Cha-aim wants to win the prize to New York so she decided to do a script on being a maid, in order to get it right she must take a job as a maid to get the prize. She works as a maid at a rich people's house and takes notes while writing her script, but as she works as a maid she secretly falls in love with the owner's nephew. The owner's nephew Tam wants to know what she is up to and tries to find out the truth. She tries every way to dodge him. When both go through incidents and meet each other every time they secretly fall in love with each other.

Italian version of Gordon Ramsay's 'Kitchen Nightmares'. Chef Antonino Cannavacciuolo visits struggling restaurants and tries to save them.

At 14-years-old, Izuna On discovers he and his brother Motoi are both descendents of Tengu (flying goblin-like creatures of Japan folklore). Motoi has wings, which is somewhat rare among Tengu descendants, while On has the ability to communicate with animals. Due to their heritage, the two brothers live together, separated from normal society, and the story focuses on their everyday lives.

A restaurant in Moscow is forced to shut shop after they end up ruining a crucial political dinner involving the president. The entire team then decides to relocate to Paris to redeem themselves.

Bruno worked as a kitchen assistant in a Portuguese restaurant and, when he returned there, he recalled a shocking incident. He had Rick, a Brazilian colleague. The connection between them is only because of the work, and Bruno is Rick's apprentice. As the work increases in volume. They experience some not-so-good reactions from their boss. The situation escalate, as does the pressure inside the small workroom. Until they are interrupted by the manager in a situation that involves a personal attack on Rick and his origins. And that will mark Bruno forever.

Yaemori Alice is a chef with autism spectrum disorder (ASD) whose favorite phrase is “Cooking is chemistry.” She’s not good at communicating with people, but has an amazing memory, and holds a vast amount of knowledge, especially in her favorite subject, chemistry. A mysterious young man called Sakae Kousei shows up at the popular restaurant “Alice no Okate” looking for a live-in part time job, which is run by Alice’s childhood friend. Although Kousei seems abrasive and unfriendly, he is kind at heart, and though at first he is confused by Alice’s actions and words, he gradually comes to support her. Under the watchful eye of her protective father Shingo, an openly gay university professor, Alice works at her own pace and warms everyone’s hearts with delicious food. However, there is a big secret about her upbringing and her family that even she herself didn’t know about.

Post her marriage, a woman tries to fit into the conventional mould that society has prescribed for married women. But somewhere along the way, she starts feeling that this is not the life she wants.

Follows three friends that introduce "All-in Kitchen" in a restaurant. Because of "All-in Kitchen" guests can gambling for the bill.

A love story from a woman's point of view and set in the Republican era, the main character is an upright girl named Qingzan who wants to become a police officer. The story follows her struggle to achieve her dream and shows how she never wavers in the face of doubts, temptations and difficulties.

Feature film.

This documentary follows a group of women on a typical workday as they prepare meals for a dockyard in Rostock. The viewer never learns their names - there are no interviews. The women are presented simply as workers: cooking, cleaning, hauling, and serving dishes amid clanking pots and hot steam.